Paella in the Spanish Riviera

Guests step into a vibrant Spanish evening as they prepare a colorful spread featuring Paella Española con Pollo y Chorizo, simmered with saffron, peppers, and smoky chorizo. They’ll craft a crisp Pan con Tomate Bite with Jamón, whisk together a bright Ensalada Mixta, and sear sizzling Gambas al Ajillo bursting with garlic and paprika. It’s a lively, hands-on experience that brings the warm, communal spirit of Spain to the table.

• Pan Con Tomate Bite With Jamón Crisp - Pan Con Tomato Bite With Crispy Ham
  A toasted bite of rustic bread topped with crushed tomato and finished with a delicate, salty crisp of jamón for the perfect Spanish nibble

• Gambas Al Ajillo - Spanish Garlic Shrimp
  Sizzling shrimp bathed in olive oil, garlic, and a hint of paprika, delivering a simple yet irresistibly bold Spanish flavor

• Ensalada Mixta - Spanish Mixed Salad
  A fresh, colorful mix of crisp greens, tomatoes, olives, and eggs lightly dressed in a bright vinaigrette, capturing the simple charm of a classic Spanish table salad

• Paella Española Con Pollo Y Chorizo - Spanish Paella With Chicken And Chorizo
  A classic Spanish paella layered with saffron rice, tender chicken, and smoky chorizo, bringing bold, rustic flavors together in one vibrant pan